The rice and even the adobo are more less homogeneous.what about the sinigang and its multiple ingredients? How do you check if it is well done and tasty?

it’s heterogeneous

Explaination:

hope it helps you

See also Halimbawa Balagtasan

Question

The rice and even the adobo are more less homogeneous.what about the sinigang and its multiple ingredients? How do you check if it is well done and tasty?​

nicoletorres32 · Answer

it's heterogeneous     Explaination  :   hope it helps you

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The Rice And Even The Adobo Are More Less Homogeneous.what About The Sinigang And It…

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