The rice and even the adobo are more less homogeneous.what about the sinigang and its multiple ingredients? How do you check if it is well done and tasty?

Question

The rice and even the adobo are more less homogeneous.what about the sinigang and its multiple ingredients? How do you check if it is well done and tasty?​

nicoletorres32 · Answer

it's heterogeneous     Explaination  :   hope it helps you

J-Net USA

The Rice And Even The Adobo Are More Less Homogeneous.what About The Sinigang And It…

Related Articles