In A Survey Conducted To All The 3rd Year Students About The F…

In a survey conducted to all the 3rd year students about the food to be served on their SME Week where they can choose at least one from the menu, the following data were gathered:

35 selected Caldereta

28 selected Adobo

30 selected Sinigang

10 selected Adobo and Sinigang only

14 selected Sinigang and Caldereta only

5 selected all the menu

3 selected Adobo only

Find:

(a) the number of students who selected caldereta and adobo only.

(b) the number of students who were surveyed.

Step-by-step explanation:

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